Dockside is a family-owned floating restaurant in Campbell River on Vancouver Island. We have both outdoor and indoor dining, complete with a large floating patio. We are also happy to serve takeout, pick-up, and delivery via DoorDash. We care deeply about the quality of our food, providing great customer service, supporting our staff and community. Michelle & Tony are the resident geniuses  of the Dockside Ship and make every day an adventure. Join us for our local Red Snapper or Sockeye Salmon in our signature thin beer batter deep fried. We can also grill the fish and provide a gluten free batter for both our fish and chips and deep fried prawns! Other fan favorites include our hamburgers made in-house, our garlic prawn and Caesar wrap, and our calamari just to name a few!  

And just to tempt you a little more – we also have Tony’s famous  brioche  and gluten free donuts, handmade and fresh daily. 

If you come to see us at the docks, say hello to our resident mascot Richard the seal – our one-eyed mermaid. Let us know if you get hungry!